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C. Samaniego Sánchez, R.M. Blanca Herrera
and
J.J. Quesada Granados,
"SITUACION ACTUAL DE LA REGLAMENTACION DE LAS DECLARACIONES PARA LA SALUD: ALIMENTOS O MEDICAMENTOS", "XXIX CONGRESO INTERNACIONAL DE LA SOCIEDAD FARMACÉUTICA DEL MEDITERRANÉO LATINO () (.2010.GRANADA, ESPAÑA)", 88-88, 2010
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J.A. Rufian Henares, M. Mesías-García, R. Artacho Martín-Lagos, R.M. Blanca Herrera, C. Cabrera-Vique, B. Garcia-Villanova-Ruiz, R. Giménez Martínez, E.J. Guerra Hernández, H. López García De La Serrana, M. Navarro Alarcón, M. Olalla Herrera, J.J. Quesada Granados, M.D. Ruiz López
and
C. Samaniego Sánchez,
"THE NEW DEGREE IN PHARMACY. IS IT ENOUGH FOR THE FORMATIVE NEEDS IN THE NUTRITION AREA?", "III CONGRESO INTERNACIONAL DE EDUCACIÓN FARMACEÚTICA. 2010", 57-58, 2010
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M.J. Muñoz Alferez, T. Nestares Pleguezuelo, C. Samaniego Sánchez
and
J.A. Rufian Henares,
"THE VISUALIZATION ON VIDEO IT IS A GOOD TOOL TO IMPROVE THE EDUCATIONAL PRACTICE", "III CONGRESO INTERNACIONAL DE EDUCACIÓN FARMACEÚTICA. 2010", 117-117, 2010
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R.M. Blanca Herrera, C. Samaniego Sánchez
and
J.J. Quesada Granados,
"AN OVERALL APPROACH TO FOOD SAFETY", ARS PHARMACEUTICA
, 67-75, 2010
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R.M. Blanca Herrera, R.M. Blanca Herrera, C. Samaniego Sánchez
and
J.J. Quesada Granados,
"AN OVERALL APPROACH TO FOOD SAFETY", Ars Pharmaceutica
, 67-75, 2010
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C. Samaniego Sánchez, J.J. Quesada Granados, H. López García De La Serrana
and
M.C. López Martínez,
"BETA CAROTENE, SQUALENE AND WAXES DETERMINED BY CHROMATOGRAPHIC METHOD IN PICUAL EXTRA VIRGIN OLIVE OILS OBTAINED BY A NEW COLD EXTRACTION SYSTEM", JOURNAL OF FOOD COMPOSITION AND ANALYSIS, vol.23
, 671-676, 2010
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C. Samaniego Sánchez, J.J. Quesada Granados, H. López García De La Serrana
and
M.C. López-Martínez,
"BETA CAROTENE, SQUALENE AND WAXES DETERMINED BY CHROMATOGRAPHIC METHOD IN PICUAL EXTRA VIRGIN OLIVE OILS OBTAINED BY A NEW COLD EXTRACTION SYSTEM", Journal of Food Composition and Analysis, vol.23
, 671-676, 2010
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M. Mariscal Arcas, J. Velasco , C. Monteagudo Sánchez, A. Caballero , M.L. Lorenzo Tovar
and
F. Olea Serrano,
"COMPARISON OF METHODS TO EVALUATE THE QUALITY OF THE MEDITERRANEAN DIET IN A LARGE REPRESENTATIVE SAMPLE OF YOUNG PEOPLE IN SOUTHERN SPAIN", NUTRICION HOSPITALARIA, vol.25
, 1006-1013, 2010
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