Producción científica
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R.M. Blanca Herrera, J.J. Quesada Granados
and
C. Samaniego Sánchez,
"SEGURIDAD LEGISLATIVA PARA ADITIVOS, AROMAS Y ENZIMAS ALIMENTARIOS", "XI CONGRESO NACIONAL DE LA SOCIEDAD ESPAÑOLA DE NUTRICIÓN () (.2009.SITGES, BARCELONA)", 63-63, 2009
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M. Olalla Herrera, F. Lloris-, C. Cabrera-Vique, V. Quintana-
and
C. Samaniego Sánchez,
"SENSORY DESCRIPSTIVE ANALYSIS OF GOAT'S MILK: INFLUENCE ON CONSUMER PREFERENCE.", "8TH PANGBORN SENSORY SCIENCE SYMPOSIUM (8) (8.2009.FLORENCIA (ITALIA))", ---, 2009
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M.A. Murcia Tomás, A.M. Jimenez-Monreal , L. García-Diz , M. Carmona , L. Maggi
and
M. Martínez Tomé,
"ANTIOXIDANT ACTIVITY OF MINIMALLY PROCESSED (IN MODIFIED ATMOSPHERES), DEHYDRATED AND READY-TO-EAT VEGETABLES", FOOD AND CHEMICAL TOXICOLOGY, vol.47
, 2103-2110, 2009
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M.A. Murcia Tomás, A.M. Jimenez-Monreal-, L. García-Diz-, M. Carmona-, L. Maggi-
and
M. Martínez Tomé,
"ANTIOXIDANT ACTIVITY OF MINIMALLY PROCESSED (IN MODIFIED ATMOSPHERES), DEHYDRATED AND READY-TO-EAT VEGETABLES", Food And Chemical Toxicology, vol.47
, 2103-2110, 2009
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J. Velasco-Costa, M. Mariscal Arcas, A.M. Rivas Velasco, A. Caballero-, J. Hernández Elizondo
and
F. Olea Serrano,
"ASSESSMENT OF THE DIET OF SCHOOL CHILDREN FROM GRANADA AND INFLUENCE OF SOCIAL FACTORS", Nutrición Hospitalaria, vol.24
, 193-199, 2009
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J. Velasco Costa, M. Mariscal Arcas, A.M. Rivas Velasco, A. Caballero , J. Hernandez Elizondo
and
F. Olea Serrano,
"ASSESSMENT OF THE DIET OF SCHOOL CHILDREN FROM GRANADA AND INFLUENCE OF SOCIAL FACTORS", NUTRICION HOSPITALARIA, vol.24
, 193-199, 2009
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M. Mariscal Arcas, J. Velasco Costa, A. Caballero , M.L. Lorenzo Tovar, A.M. Rivas Velasco
and
F. Olea Serrano,
"COMPARISON OF METHODS TO EVALUATE THE QUALITY OF THE MEDITERRANEAN DIET IN A LARGE REPRESENTATIVE SAMPLE OF YOUNG PEOPLE IN SOUTHERN SPAIN", PUBLIC HEALTH NUTRITION
, 1-5, 2009
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C. Samaniego Sánchez, J.J. Quesada Granados, H. López García De La Serrana
and
M.C. López Martínez,
"DETERMINATION OF WAXES, SQUALENE AND BETA-CAROTENE IN EXTRA VIRGIN OLIVE OIL BY DIFFERENT CHROMATOGRAPHIC METHODS", JOURNAL OF FOOD COMPOSITION AND ANALYSIS
, 2009
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